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All our jobs are unique and personalized. New Start Cooking Eco Line 8x10 Down payments as little as 10% ORDER NOW Get your business COOKING With only $8,000 down you can get your own 8x10' Fully Equipped Food Trailer for your business! Includes Permits, Insignia and Fire system Includes fully equipped Kitchen Includes Generator GUARENTEED QUALITY For over 10 years we have been recognized as the best Food Trailer Manufactures in the Bay Area At Newark Food Trucks, we’ve been building Food Trailers for over 10 years. Our expert designers created the Start Cooking! A versatile trailer that fits a variety of menus. It’s built for efficiency, making it easy to start and run your food business. Need equipment adjustments? We can help! Every detail is designed for convenience and flexibility. Get ready to start cooking! Make An Appointment LIST OF EQUIPMENT FRYER BURNERS FLAT TOP GRILL STEAMTABLES STANDING FRIDGE SALAD BAR HOOD SYSTEM HOOD EXHAUST HAND SINK 3 COMPARTMENT SINK FIRE SAFTEY EQUIPMENT SUSPENSION ALL FOR $8,000 DOWN VARIOUS MODELS We know that different menus require different equipment! That’s why our design team has created pre-built food trailers tailored for coffee, boba, pizza, and many other food concepts. Each trailer is designed for efficiency and ease, so you can focus on serving great food. Find the perfect fit for your business! Make An Appointment WHATS THE NEXT STEP? The next step would be to bring the requirements that we need to finance your Food Trailer to our office or send it to our email! $8,000 DOWN PAYMENT 1 YEAR OF TAXES 3 RECENT BANK STATEMENTS ID OR DRIVERS LICENSE (WE ACCEPT ITIN & SOCIAL SECURITY) Contact Us Address 2450 Whipple Rd, Hayward CA 94544 Contact Company Phone: (800)767-7094 For Spanish WHATSAPP: (408)839-4509 For English WHATSAPP: (510)935-9221 Opening Hours Mon - Fri 11:00 AM - 7:00 PM zaid@newarkfoodtrucks.com OTHER SERVICE AVAILABLE Hours of Operation: 09:00 - 17:00 Mon - Fri 2450 WHIPPLE RD HAYWARD CA 94544 +1 (800)767-7094 Ivan@newarkfoodtrucks.com Inicio Sobre Modelos Trailas New Page Carritos Contact Acerca de Academy FOOD TRUCKS PARTS FOR SALE Preguntas Freq CUSTOM FOOD TRUCKS Resultados de la búsqueda

Newark Food trucks and Food Trailers . All designs are custom made to our customer needs. Fabricacion de Loncheras y Trailas de comida. Todos nuestros diseños son personalizados basado a las necesidades de nuestro clientes. The Leading Food Truck Manufacture In California START COOKING CUSTOM Flexible Financing options 10 Years of Experience Highest Quality Trucks In California 100% customizable designs SEND FOOD CARTS A food cart is the most affordable way to start your food business, offering low overhead and high flexibility to test your concept with minimal risk. Learn More FOOD TRAILERS A food trailer is a cost-effective way to own a full mobile kitchen—get started with just $8,000 down and grow your business on your terms. Learn More SEND FOOD TRUCKS A food truck gives you the freedom to take your business anywhere, with lower costs than a restaurant and a high potential for profit Learn More SEND FLEXIBLE FINANCING We know starting a business is costly, so at Newark Food Trucks, we’ve partnered with top lenders to offer flexible financing! SEND CERTIFIED EQUIPMENT At Newark Food Trucks, one of our top priorities is ensuring your project passes inspection. We provide certified equipment that meets all required standards for a seamless approval process. A food cart is the most affordable way to start your food business, offering low overhead and high flexibility to test your concept with minimal risk. SEND CUSTOM DESIGNS We understand every business is unique, which is why we specialize in crafting fully custom food trucks with designs tailored to your specific needs. QUALITY, DURABILITY, & CUSTOMIZATION New Start Cooking Eco Line 8x10 Down payments as little as 10% ORDER NOW Learn MORE NUESTROS SERVICIOS MANUFACTURING 100% Inspection Pass Rate CUSTOM PROJECTS FOOD TRUCKS FOOD TRAILERS FOOD CARTS MOBILE BARBER SHOPS, SALONS, BAKERIES WE BRING YOUR DREAMS TO REALITY View More REPAIR Professional Mechanics FOOD TRUCK MECHANICS WELDING PLUMBING FRAME WORK REPAIRS EQUIPMENT REPAIRS OUR EXPERIENCED MECHANICS CAN HANDLE ALL TYPES OF REPAIRS View More PARTS FOR SALE NSF Certified Equipment NSF CERTIFIED EQUIPMENT PARTS FOR EQUIPMENT CUSTOM EQUIPMENT INSTALLATIONS LEDS, CAMERAS, SPEAKERS YOU NAME IT WE ADD IT View More ABOUT US Welcome to Newark Food Trucks Manufacture, your trusted food truck manufacturer based in Hayward, CA. With 9 years of industry experience, we pride ourselves on delivering top-quality trucks boasting a flawless 100% pass inspection rate. Beyond superior craftsmanship, we offer flexible financing options to support your culinary dreams. Join countless entrepreneurs who've trusted us to bring their mobile dining visions to life. Make An Appointment GALERÍA DE PROYECTOS All Videos Reproducir video Reproducir video 02:03 08 Reproducir video Reproducir video 00:36 07 Reproducir video Reproducir video 02:14 04 Reproducir video Reproducir video 07:34 05 Get in Touch 2450 Whipple Rd, Hayward CA Whatsapp: 408-839-4509 Submit Appointment OTHER SERVICES AVAILABLE Hours of Operation: 09:00 - 17:00 Mon - Fri 2450 WHIPPLE RD HAYWARD CA 94544 +1 (800)767-7094 Ivan@newarkfoodtrucks.com Inicio Sobre Modelos Trailas New Page Carritos Contact Acerca de Academy FOOD TRUCKS PARTS FOR SALE Preguntas Freq CUSTOM FOOD TRUCKS Resultados de la búsqueda

DSC_0109 Describe your image CARRITO DE TAM ALES Describe your image DSC_0124 Describe your image DSC_0109 Describe your image 1/4 Financing Available Easily Accessible & Easily Towable 100% Pass inspection Custom Designs Make An Appointment FOOD CARTS More Affordable & Less start up cost High quality equipment and heavy duty materials Compact Cart to fit anywhere OTHER SERVICE AVAILABLE Hours of Operation: 09:00 - 17:00 Mon - Fri 2450 WHIPPLE RD HAYWARD CA 94544 +1 (800)767-7094 Ivan@newarkfoodtrucks.com Inicio Sobre Modelos Trailas New Page Carritos Contact Acerca de Academy FOOD TRUCKS PARTS FOR SALE Preguntas Freq CUSTOM FOOD TRUCKS Resultados de la búsqueda

At Newark Food Trucks Manufacture, we specialize in designing and building custom food trucks and trailers tailored to meet the unique needs of your culinary business. Serving the Bay Area with unparalleled craftsmanship and innovative designs, our company is dedicated to bringing your food truck vision to life DSC_0317 Describe your image DSC_0484 Describe your image DSC_0489 Describe your image DSC_0317 Describe your image 1/4 Food Trailers; The perfect Start Up Business Starting a business with a food trailer is smart because they're versatile, affordable, and easy to move around. You can customize them to sell different types of food and take them to different places to reach more customers. It's cheaper than opening a restaurant and gives you flexibility in when and where you work. With a food trailer, you have the freedom to run your own show and make delicious food that people love, paving the way for success in the food industry. Make An Appointment DSC_0328 Describe your image DSC_0416 Describe your image 1/5 RELAIABLE CUSTOM COMPACT Made with Heavy Duty Materials and precisely built by our expert team. Each Project is custom to the client, we tailer the trailers to your needs & business. Food Trailers fit all the necessary equipment in a compact design, making it space friendly. CONTACT US 2450 Whipple Rd, Hayward CA Submit Thanks for submitting! OTHER SERVICES AVAILABLE Hours of Operation: 09:00 - 17:00 Mon - Fri 2450 WHIPPLE RD HAYWARD CA 94544 +1 (800)767-7094 Ivan@newarkfoodtrucks.com Inicio Sobre Modelos Trailas New Page Carritos Contact Acerca de Academy FOOD TRUCKS PARTS FOR SALE Preguntas Freq CUSTOM FOOD TRUCKS Resultados de la búsqueda

Leading Food Truck Manufacture In The Bay Area Experience the best in mobile dining with our custom food trucks. Our team of experts combines delicious food, eye-catching design, and top-notch craftsmanship to create unique culinary experiences on wheels. Whether you're a chef looking to take your restaurant on the road or an entrepreneur starting a new food venture, our custom food trucks are built to exceed your expectations. Stand out from the crowd and attract hungry customers with our innovative features and attention to detail. Start your mobile food journey with us today! Make An Appointment Message us Discover the perfect Food Truck For Your Business We bring your ideas to life with our customized Food Trucks Message us Discover the Perfect Food Truck for Your Culinary AdventureAt Newark Food Trucks Manufacture, we offer a wide range of food trucks with customizable features to suit your needs. Whether you're a seasoned chef or an aspiring entrepreneur, our food trucks are designed to help you take your culinary creations on the road. Customizable Designs High-Quality Materials Cutting-Edge Equipment At Newark Food Trucks we prioritize on building High Quality, 100% Customizable, inspection approved Trucks. Over our 8 years of business where proud to say weve worked with over hundreds of custom designs, each one built with premium quality. Make An Appointment Contact Us First name Last name Email Write a message Submit Thanks for submitting! OTHER SERVICE AVAILABLE Hours of Operation: 09:00 - 17:00 Mon - Fri 2450 WHIPPLE RD HAYWARD CA 94544 +1 (800)767-7094 Ivan@newarkfoodtrucks.com Inicio Sobre Modelos Trailas New Page Carritos Contact Acerca de Academy FOOD TRUCKS PARTS FOR SALE Preguntas Freq CUSTOM FOOD TRUCKS Resultados de la búsqueda

For Sale We offer a variety of pre built trucks and even rent out trucks. If you are interested in something custom you'd have to make an appointment to see our design team. Contact Us Variety Is Key Here at Newark Food Trucks we have something here for everyone. Wether your a start up business owner wanting to explore the food truck market, or a already existing business owner looking to expand learn more by watching this video here. Make An Appointment CARRITOS Amplia gama de modelos: Carritos de frutas, café, tacos, y más. View More Get Started REMOLQUES DE COMIDA Nuestros modelos van desde pequeños remolques de 8 pies hasta los de 30 pies, incluidos modelos de café, postres y alimentos. View More Get Started FOOD TRUCKS Ofrecemos una variedad de modelos de camiones de comida que van desde 12 a 30 pies. View More Get Started “Adaptarse a los Cambios en Economía y Tecnología" Adaptándose a los cambios del mercado, adoptando la rentabilidad con modelos listos para usar Todos nuestros productos vienen con planos detallados, lo que le permite comprender mejor su estructura y diseño. Además, proporcionamos un distintivo distintivo que certifica la autenticidad y asegura la excelente fabricación de cada unidad. Para garantizar una compra sin complicaciones, incluimos todos los documentos necesarios del DMV, lo que simplifica el proceso de registro y legalización. Lo más importante es que cada unidad que vendemos viene con una sólida garantía. Make An Appointment Hours of Operation: 09:00 - 17:00 Mon - Fri 2450 WHIPPLE RD HAYWARD CA 94544 +1 (800)767-7094 Ivan@newarkfoodtrucks.com Inicio Sobre Modelos Trailas New Page Carritos Contact Acerca de Academy FOOD TRUCKS PARTS FOR SALE Preguntas Freq CUSTOM FOOD TRUCKS Resultados de la búsqueda

Repairs & Maintenance En Newark Food Truck Repair, nos especializamos en reacondicionar y reparar su unidad para cumplir con los más altos estándares de inspección. Nuestro equipo de expertos está listo para brindarte el mejor servicio de mantenimiento y soluciones personalizadas para tu food truck. Experienced Work with experienced Mechanics, welders, and technicians. Our expert team possesses the expertise to efficiently resolve any challenges encountered with your food truck, food trailer, or food cart. Count on us to quickly address any issues, ensuring you quickly return to selling. Contact Hours of Operation: 09:00 - 17:00 Mon - Fri 2450 WHIPPLE RD HAYWARD CA 94544 +1 (800)767-7094 Ivan@newarkfoodtrucks.com Inicio Sobre Modelos Trailas New Page Carritos Contact Acerca de Academy FOOD TRUCKS PARTS FOR SALE Preguntas Freq CUSTOM FOOD TRUCKS Resultados de la búsqueda Repairs We perform comprehensive maintenance to ensure the proper functioning of your food truck, guaranteeing its efficiency and extending its lifespan. View More Maintenance We solve any problems or breakdowns that may arise in your food truck, from electrical failures to mechanical issues. Our goal is to ensure that your unit is in perfect working condition. View More Remodeling If you wish to update or renovate the appearance of your food truck, our team can assist you with remodeling, adapting the design to your preferences and needs. View More OTHER SERVICE AVAILABLE

LOCATION: 2450 WHIPPLE RD, HAYWARD CA Company Phone: (800)767-7094 Interested? Contact Interested in starting your business? Contact us today and well contact you as soon as possible! ADDRESS 2450 Whipple Rd, Hayward CA PHONE Spanish 408-839 4509 English: 510-935-9221 Email SOCIAL MEDIA Ivan@newarkfoodtrucks.com First Name Last Name Email Message SUBMIT Thanks for submitting! Hours of Operation: 09:00 - 17:00 Mon - Fri 2450 WHIPPLE RD HAYWARD CA 94544 +1 (800)767-7094 Ivan@newarkfoodtrucks.com Inicio Sobre Modelos Trailas New Page Carritos Contact Acerca de Academy FOOD TRUCKS PARTS FOR SALE Preguntas Freq CUSTOM FOOD TRUCKS Resultados de la búsqueda

Comprehensive Guide to Starting Your Mobile Food Business" "Frequently Asked Questions: How to Start a Mobile Food Business" Button Requirements to Operate a Food Truck Permits and requirements can vary depending on the county and city in which you plan to operate your food truck. Here are the steps you should follow: Initial Research: Check with the city where you plan to sell to find out if they grant permits for Food Trucks and Food Trailers. Request the requirements and review the local regulations. Remember, each city has its own rules. Business Name Registration: It is essential that you register the name of your business before you begin to operate. Publication of the Business Name: Publish the name of your business in the local newspaper to comply with legal requirements. Food Handling Certificate: Make sure to obtain the food handling certificate you need to operate legally. Truck Blueprints: Work with the truck manufacturer to obtain the blueprints you need. Submit the Blueprints to Your Local Health Department: Submit a set of blueprints to your local health department for approval. Truck Manufacturer's Badge: The truck manufacturer's badge is an essential requirement. Insignia Sales Permit: You must obtain a sales permit before you start selling. Operating License from the City Where You Will Sell: Apply for and obtain the operating license from the city where you plan to sell. Zoning Permit: You will need to obtain a zoning permit depending on local regulations. Peddler's Permit: Also known as a "Peddler's Permit", this is a requirement in many cities and counties. Registration at the Health Commissary: You may need to register at your local health commissary. Vehicle and Food Insurance: Make sure you have adequate insurance for both your vehicle and the food you will be selling. Operating Permit Issued by the Health Department: This is a crucial requirement for any food truck. Fire Department Inspection: Some cities may also require an inspection from the fire department. Remember, each city has its own rules and regulations. We recommend that you thoroughly research and contact local authorities to ensure you meet all necessary requirements to operate your food truck. What basic equipment do I need for a food truck business? To operate a food truck business, you'll need the following basic equipment: A single-door, tall refrigerator. A single-door salad bar. A single-door tabletop freezer. A fryer. A griddle. A steamer. Grills. Additionally, you may want to consider the following extras to enhance your customers' experience and the functionality of your business: A television. Security cameras. Speakers. A microphone. An order station. This is just a basic set of equipment and may vary depending on the size of your business and the specific menu you plan to offer. What are the Health Department requirements for operating a mobile food business? To operate a mobile food business, the Health Department typically requires the following: Stainless steel, aluminum, or FRP walls. Aluminum flooring or a washable, non-slip material. Fire extinguisher. Emergency exit. Clean water tanks with a capacity of 32 gallons. Wastewater tanks with a capacity of 48 gallons. A 6-gallon water heater. Generator. Three (3) compartments for washing. Hand sink. Fire suppression system. Truck equipment with NSF certifications. Please request the complete list of required codes to pass inspection from your local Health Department. How should I design my food vehicle? How should I design my food vehicle? The design of your food vehicle should be based on your menu and budget. A custom vehicle, tailored to your menu, can increase your production efficiency and allow you to serve more customers. Consider the materials with which your vehicle will be constructed, as this can affect its durability. Also, innovation is key in this industry: for example, implementing a digital menu can make a big impact as the future is increasingly technological. Should I choose a trailer or a truck for my food business? What are the benefits of each option? Choosing between a truck and a trailer depends on your specific needs. Here are some of the benefits of each option: Truck: Greater ease of movement. Greater maneuverability. Easier access to events (some venues only allow trucks). Trailer: Less maintenance since it doesn't have a transmission or engine. The price on the market is typically more economical than a food truck. Recommended for use in a fixed location. Offers more interior space compared to trucks. Consider your needs and preferences when making this decision, and consider speaking with other food business owners to get their perspectives. What are the costs associated with starting and operating a mobile food business? Setting up and running a mobile food business can have various costs, which include but are not limited to: Truck deposit: 30% of the estimated truck price (when financing is used). $ 30,000- 50,000 depending on the size, design and price of the food truck Review of plans in the health department $700. estimated depending on the health department. Food insurance (monthly estimate). $80- 100 estimated Truck wrapping. ( 5,000- 7,000) depending on material size and design of the truck Initial investment in food and various supplies. 3,000 - 5,000 depending on the menu, you have to buy wholesaleInvestment in utensils. Purchase of wholesale meat.$ 3,000variable depending on menu Permits to operate in the city and health department. 2,000 Website creation. $300-4,000 Uniforms for staff.1,000 Cash register, iPod, and printer. Commissary deposit. 1000 variable Kitchen deposit. 1,000 variable Please note that these expenses are based on the Bay Area and may vary depending on the county and city you are in. It is recommended that you make these calculations after finding out the relevant information in your locality. What are the cleaning and hygiene supplies I need for my mobile food business? To keep your mobile food business clean and comply with health regulations, you will need the following supplies: Dish soap. Hand soap. Bleach. Dish sanitizer or tablets. Hand sanitizer. Hand drying towels. Sanitizer buckets. Cleaning rags. Chlorine measuring strips. Appropriate thermometer. Container for calibrating the thermometer. Water in the tank. Full gas tank. Commercial lighter. Dish scrubber. Broom and dustpan. Non-slip mats. Trash can. Please ensure you keep adequate supplies on your truck at all times and follow recommended cleaning guidelines to maintain a safe and healthy work environment. What is the basic food list to start a mobile food business? Example only : If you are planning to start a mobile food business, here is an example of a food list you might need to start. This list is based on a menu of tacos, tortas, and other typical dishes, but it can vary depending on the menu you want to offer: Regular taco tortillas. Bread for tortas. Asada, pastor, chorizo, tongue, sausages. Onion, cilantro, radishes. Salt, norsuiza, garlic salt. Quesadilla cheese, fresh cheese. Potatoes, rice, chicken, carnitas, dough for sopes or pupusas. Shrimps for ceviche, lemon juice, shrimp, bacon, laurel, garlic. Coladerata chili (jalisco), cumin, jalapeno chili, tomato, peppers. Lettuce, cucumber. Ketchup, mayonnaise, mustard, butter, teriyaki sauce, cream. Lemons, fresh orange juice. Fruit for fresh waters, sugar for coffee in packets, sugar, egg, meat seasoning, powdered coffee. 10'' burro wheat tortilla, stew tortilla, 14'' burro wheat tortilla. Handle bags, customer napkins, spoons, plates, torta paper, hand napkins, forks. Water bottles, canned and bottled sodas. Medium cups, large cups, coffee cups, cut aluminum, whole aluminum. Cream for coffee. It's important to remember that this list may vary depending on the specific menu you offer in your business. We recommend making a detailed list of what you need before you start operating.

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